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phytosterol

One of the 4 classes of phytoestrogens. Derived from vegetable oil & certain fruits & vegetables. They are absorbed in proportion to absorbed cholesterol, but to a much lesser extent (0.1%). Phytosterols inhibit intestinal cholesterol absorption. This, in turn, stimulates hepatic cholesterol biosynthesis. The net effect is a lowering of total cholesterol & LDL cholesterol. 2g/day can lower LDL cholesterol by 5%. [3] Phytosterols include: - beta-sitosterol - campesterol - stigmasterol Phytosterols may be found in black-eyed peas, tea, lettuce

Interactions

drug adverse effects of estrogens

Specific

beta-sitosterol campesterol stigmastanol stigmasterol

General

phytoestrogen sterol

References

  1. Schabath MB et al. Dietary phytoestrogens and risk of lung cancer JAMA 2005 Sep 28;294(12):1493-504 PMID: 16189362
  2. Miettinen TA, Railo M, Lepantalo M, Gylling H. Plant sterols in serum and in atherosclerotic plaques of patients undergoing carotid endarterectomy. J Am Coll Cardiol. 2005 Jun 7;45(11):1794-801. PMID: 15936608
  3. Prescriber's Letter 15(9): 2008 Supplements for Lowering Cholesterol: an Update Detail-Document#: 240909 (subscription needed) http://www.prescribersletter.com

Component-of

ascorbate/nicotinamide/phytosterol cholecalciferol/cobalamin/fatty acid omega 3/folic acid/phytosterol/pyridoxine cobalamin/docosahexaenoate/eicosapentaenoate/folic acid/phytosterol/policosanol/pyridoxine cobalamin/docosahexaenoate/eicosapentaenoate/folic acid/phytosterol/pyridoxine cobalamin/fatty acid omega 3/folic acid/phytosterol/pyridoxine docosahexaenoate/eicosapentaenoate/phytosterol