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anti-inflammatory diet

Indications: - inflammatory bowel disease [1] - may improve cognitive function in cancer survivors [2] - may reduce risk of dementia in patients with cardiometavolic disease [4] - may reduce loss of gray matter - may attenuate increase in MRI white matter hyperintensity volume [4] Procedure: - Groningen anti-inflammatory diet designed for inflammatory bowel disease - lean meat, eggs, fish, plain dairy (milk, yoghurt, kefir, hard cheeses), fruit, vegetables, legumes, wheat, coffee, tea, honey - Mediterranean diet has anti-inflammatory effects [3] - inflammatory dietary advanced glycation end-products are unchanged on a Mediterranean diet but decrease on a low-fat vegan diet [5]

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inflammation proinflammatory food

General

healthy diet

References

  1. Campmans-Kuijpers MJE, Dijkstra G. Food and Food Groups in Inflammatory Bowel Disease (IBD): The Design of the Groningen Anti-Inflammatory Diet (GrAID). Nutrients. 2021 Mar 25;13(4):1067. doi: 10.3390/nu13041067. PMID: 33806061 PMCID: PMC8064481 Free PMC article. Review.
  2. Lu Y, Yuan H, Li Y, et al. Effects of nutritional interventions on cognitive function in adult cancer survivors: A systematic review. J Clin Nurs. 2024 Jul 17. PMID: 39021041
  3. Itsiopoulos C, Mayr HL, Thomas CJ. The anti-inflammatory effects of a Mediterranean diet: a review. Curr Opin Clin Nutr Metab Care. 2022 Nov 1;25(6):415-422. PMID: 36039924 Review.
  4. Dove A, Dunk MM, Wang J, Guo J, Whitmer RA, Xu W. Anti-Inflammatory Diet and Dementia in Older Adults With Cardiometabolic Diseases. JAMA Netw Open. 2024 Aug 1;7(8):e2427125. PMID: 39133488
  5. Kahleova H, Znayenko-Miller T, Motoa G et al Dietary advanced glycation end-products and their associations with body weight on a Mediterranean diet and low-fat vegan diet: a randomized, cross-over trial. Front Nutr. 2024 Aug 8;11:1426642. PMID: 39176029 PMCID: PMC11340516 Free PMC article. https://www.frontiersin.org/journals/nutrition/articles/10.3389/fnut.2024.1426642/full